Easy Eggless Cocoa Cake

Prep time: 45mins | Difficulty: easy | Serves: 9

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Nutritional information per serving (1/9 of recipe)


Fat

3.6g 

Saturated

0.6g 

Carbohydrate

40g 

Protein

3g 

Calories

199kcals 

Ingredients


  • 1½ cups (210g) flour
  • 1 cup (200g) sugar
  • 1/4 cup (31g) cocoa
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup (225ml) water
  • 2 Tablespoons oil
  • 2 Tablespoons non-fat, plain yogurt
  • 1 Tablespoon vinegar
  • 1 teaspoon vanilla extract

Method


  1. Preheat oven to 350°F (176°C).
  2. Combine dry ingredients. Add liquid ingredients and stir until smooth.
  3. Pour into 8x8-inch baking pan prepared with non stick cooking spray for baking.
  4. Bake for 30-35 minutes or until knife comes out clean. Cool.
  5. Dust with powdered sugar and sprinkle with chocolate chips.
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